Menu

Crispy rolls filled with seasoned vegetables, served with a side of tangy dipping sauce.

Crispy spring rolls filled with a mix of vegetables, typically cabbage, carrots, and onions. Comes with two pieces per order.

Crispy wontons filled with smooth cream cheese, served with a side of sweet and sour dipping sauce.

Crispy fried chicken wings served on a bed of fresh lettuce.

Eight dumplings, available fried or steamed.

Golden deep-fried biscuits, typically sprinkled with sugar, served as a batch of 10 pieces.

Bar-B-Q spare ribs available in pint or quart sizes.

Baby shrimp lightly battered and deep-fried, typically accompanied by a sweet and sour sauce.

Six skewers of chicken, marinated in a signature sauce, and cooked on a stick.

Served with crispy noodle.

Served with crispy noodle.

Hot and spicy.

Served with crispy noodle.

Served with crispy noodle.

Stir-fried rice with a blend of eggs, peas, carrots, broccoli, and onions, incorporating a variety of other seasonal vegetables.

Stir-fried rice with roast pork, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.

Wok-fried rice combined with chicken, eggs, peas, carrots, and onions.

Beef fried rice combines tender beef, peas, carrots, onions, and egg, all stir-fried together with rice.

Stir-fried rice with shrimp, eggs, onions, and green peas.

Roast pork, chicken and shrimp.

Sliced chicken is stir-fried with mushrooms water chestnuts bamboo chinese cabbage and snow peas in white sauce. served with rice.

Golden crispy battered fried chicken cubes rolled brown in oil served with delicious sweet and sour sauce. served with rice.

Hot and spicy.

Battered chicken meat is deep-fried with roasted sesame seed in our special sweet sauce steamed broccoli on the side. served with rice.

Sliced chicken and fresh broccoli stir-fried in brown sauce. served with rice.

Hot and spicy.

Served with egg roll and fried rice.

Served with egg roll and fried rice.

Hot and spicy.

Hot and spicy.

Sliced steak is stir-fried with fresh green pepper and onion in smooth dark brown sauce. served with rice.

Sliced off tender beef and fresh broccoli stir-fried garticiana dark brown sauce. served with rice.

Fresh shrimp blended with tenderloin egg sauce with a dish of garlic folded into a lobster sauce. served with rice.

Fresh shrimp with all kinds of garden vegetables sauteed with light brown sauce. served with rice.

Six fried chicken wings, choice of beef, chicken, roast pork, shrimp fried rice, or french fries.

Fried fish with choice of beef, chicken, roast pork, shrimp fried rice, or french fries.

Stir-fried soft egg noodles with a variety of vegetables including broccoli, carrots, mushrooms, and bean sprouts, all tossed in a savory brown sauce.

Stir-fried soft egg noodles with roast pork, commonly includes bean sprouts, carrots, cabbage, and onions in a savory sauce.

Served with egg roll and fried rice.

Stir-fried soft egg noodles with slices of beef, accompanied by a mix of vegetables such as cabbage, carrots, and onions in a savory sauce.

Served with egg roll and fried rice.

Stir-fried soft noodles with chicken, beef, shrimp, and a mix of vegetables such as cabbage, carrots, and green onions in a savory sauce.

Served with rice.

Served with rice.

Stir-fried thin rice noodles with roast chicken, typically includes vegetables like cabbage, carrots, and green onions.

Stir-fried thin rice noodles with roast beef and a mix of traditional Chinese vegetables.

Served with rice.

Stir-fried thin rice noodles with chicken, roast pork, and shrimp, typically includes a variety of vegetables.

Served with rice.

Asian-style omelette with choice of beef, chicken, or roast pork.

Served with rice.

Chinese omelette with shrimp, pork, chicken, and mixed vegetables, including onion and bean sprouts.

Sliced chicken stir-fried with mushrooms,water chestnuts, bamboo, Chinese cabbage and snow peas in white sauce.

Sliced chicken and fresh broccoli stir-fried in brown sauce.

Golden fried boneless white meat chicken served on a bed of blended letuces and wrapped with toasted almonds and golden brown sauce on the.

Cubes of chicken sauteed with diced crispy carrots, celery, mushrooms, water chestnuts, bell pepper and squash in brown sauce and topped with crushed nuts.

Hot and spicy.

Hot and spicy. Sauteed breast of chicken with bell pepper,onions and carots in an Indian rich spicy curry sauce.

Golden crispy battered fried chicken cubes rolled brown in oil served with delicious sweet and sour sauce.

Hot and spicy. Sliced chicken breast stir-fried with broccoli,snow pea,water chestnut bamboo, mushrooms,carrots, onion in a spicy Hunan sauce.

Siced chicken breast with all kind of vegetables in dark brown sauce.

Hot and spicy.

Sliced chicken breast with egg, tree-ear, mushroom and cabbage stir-fried with special peking sauce, served with four pancakes.

Combination of various vegetables in season, mixture of sauteed vegetables with bamboo, carrots, broccoli, water chestnuts, bell pepper, Chinese cabbage, celery, onion, snow pea in brown sauce.

Hot and spicy. Fresh string bean, stir-fried in a szechuan cuisine dark sauce.

Hot and spicy.

Chinese golden deep tried bean curd sauteed with mixed vegetables in dark brown sauce.

Sliced steak stir-fried with fresh green pepper and onion in smooth dark brown sauce.

Tender slice beef stir-fried w.onion and scallion sauteed with special Mongolian sauce.

Served with rice.

Hot and spicy. Tender beef slices sauteed with onion,water chestnuts, bamboo shoots, broccoli snow peas, mushroom in a spicy szechuan sauce.

Hot and spicy.

Hot and spicy. Siced beef sauteed with bamboo, broccoli, water chestnuts, snow peas, mushrooms and carrot, celery in a spicy brown sauce topped with peanuts.

Siced oftender beef and fresh broccoli stir-fried garticina dark brown sauce.

Hot and spicy.

Slices of tender beef with egg, tree-ear, mushroom and cabbage stir-fried with special peking sauce, served with four pancakes.

Hot and spicy. Sliced roast pork and stir-fried w cabbage in hot plum sauce.

Slices roast pork with onion and scallions sauteed with special Mongolian sauce.

Hot and spicy.

Hot and spicy.

Fresh shrimp with all kind of garden vegetable sauteed with light brown sauce.

Fresh shrimp roll in flour and golden brown in oil served with traditional sweet and sour sauce.

Fresh shrimp blended with tenderloin egg sauce with a dash of garlic folded into a lobster sauce.

Fresh shrimp sauteed with broccoli, served in brown sauce.

Hot and spicy. Fresh shrimp stir-fried with broccoli, carrots, bamboo, water chestnuts, mushroom, snow peas in a hot garlic sauce.

Hot and spicy. Fresh shrimp and diced crispy vegetable sauteed with hot brown sauce.topped with peanuts.

Hot and spicy.

Served with rice.

Served with rice.

Hot and spicy. Fresh shrimp, breast of chicken, sliced tender beef sauteed with various vegetable in season in a spicy Hunan cuisine dark sauce.

Hot and spicy. Breaded and fried fresh shrimp in an ethcrealhy light blend of special ingredients to import the merest crispness and exquisite flavor, steam broccoli on side.

Hot and spicy. The most tender morsels of chicken enveloped in an ethcrealhy light blend of special ingredient to import the merest crispness and exquisite flavor, steamed broccoli on side.

Battered chicken meat deep fried with roasted sesame seed in our special sweet sauce steamed broccoli on side.

Hot and spicy. Chunks of chicken deep fried until crispy with orange peel specially flavored, spicy sauce.

Hot and spicy. Tender and crispy beef fillets sauteed in the chef's special hot sauce with a touch of orange peel flavor.

Fresh shrimp, crabmeat, beef, roast pork and chicken with Chinese vegetable in a brown sauce.

Fresh shrimp,scallop.crab meat with Chinese veg., enhanced in natural flavor by delicate clear sauce.

Combination of beef shrimp, chicken and roast pork blended with a assorted garden fresh vegetables sauteed in a tasty dark sauce.

Breaded and crispy shrimp,specially prepared by our chef's creamy sweet sauce and chunk pineapples.

Served with rice.

Sliced chicken is stir-fried with mushrooms water chestnuts bamboo chinese cabbage and snow peas in white sauce. served with rice.

Golden crispy battered fried chicken cubes rolled brown in oil served with delicious sweet and sour sauce. served with rice.

Hot and spicy.

Battered chicken meat is deep-fried with roasted sesame seed in our special sweet sauce steamed broccoli on the side. served with rice.

Sliced chicken and fresh broccoli stir-fried in brown sauce. served with rice.

Hot and spicy.

Served with egg roll and fried rice.

Served with egg roll and fried rice.

Hot and spicy.

Hot and spicy.

Sliced steak is stir-fried with fresh green pepper and onion in smooth dark brown sauce. served with rice.

Sliced off tender beef and fresh broccoli stir-fried garticiana dark brown sauce. served with rice.

Fresh shrimp blended with tenderloin egg sauce with a dish of garlic folded into a lobster sauce. served with rice.

Fresh shrimp with all kinds of garden vegetables sauteed with light brown sauce. served with rice.

Crispy egg rolls filled with seasoned vegetables and served with a tangy dipping sauce.

Spring rolls wrapped in a crispy shell, typically filled with a mix of vegetables.

Crispy wontons filled with creamy cheese, served with a side of sweet and tangy dipping sauce. (8 pieces)

Crispy, golden-brown chicken wings, seasoned and fried, served atop fresh lettuce leaves. Six wings per serving.

Eight dumplings with choice of fried or steamed preparation.

Golden deep-fried biscuits, served in a set of ten, typically sprinkled with sugar for a sweet finish.

Bar-B-Q spare ribs available in pint or quart sizes.

Baby shrimp lightly coated in batter and fried, typically accompanied by a sweet and sour sauce.

Chicken skewered and typically marinated in a special blend of spices, served as six pieces.

Served with crispy noodle.

Served with crispy noodle.

Hot and spicy.

Served with crispy noodle.

Served with crispy noodle.

Stir-fried rice with a medley of vegetables, including peas, carrots, broccoli, and onions, typically accompanied by egg.

Stir-fried rice with roast pork, typically includes eggs, peas, carrots, and onions, all wok-tossed together.

Wok-fried rice combined with chicken, eggs, peas, carrots, and onions.

Stir-fried with beef, eggs, peas, carrots, and onions, typically seasoned with soy sauce.

Savory fried rice with shrimp, scrambled eggs, diced onions, and peas, seasoned with soy sauce.

Roast pork, chicken and shrimp.

Sliced chicken is stir-fried with mushrooms water chestnuts bamboo chinese cabbage and snow peas in white sauce. served with rice.

Golden crispy battered fried chicken cubes rolled brown in oil served with delicious sweet and sour sauce. served with rice.

Hot and spicy.

Battered chicken meat is deep-fried with roasted sesame seed in our special sweet sauce steamed broccoli on the side. served with rice.

Sliced chicken and fresh broccoli stir-fried in brown sauce. served with rice.

Hot and spicy.

Served with egg roll and fried rice.

Served with egg roll and fried rice.

Hot and spicy.

Hot and spicy.

Sliced steak is stir-fried with fresh green pepper and onion in smooth dark brown sauce. served with rice.

Sliced off tender beef and fresh broccoli stir-fried garticiana dark brown sauce. served with rice.

Fresh shrimp blended with tenderloin egg sauce with a dish of garlic folded into a lobster sauce. served with rice.

Fresh shrimp with all kinds of garden vegetables sauteed with light brown sauce. served with rice.

Six fried chicken wings served with choice of beef, chicken, roast pork, shrimp fried rice, or french fries.

Fried fish served with a selection of beef, chicken, roast pork, or shrimp fried rice, or French fries.

Stir-fried soft egg noodles with a medley of broccoli, carrots, mushrooms, cabbage, and bean sprouts, tossed in a savory brown sauce.

Stir-fried soft egg noodles with roast pork, typically includes bean sprouts, carrots, celery, and bok choy in a savory brown sauce.

Served with egg roll and fried rice.

Stir-fried soft egg noodles with beef, cabbage, carrots, onion, and bean sprouts in a savory sauce.

Served with egg roll and fried rice.

Stir-fried soft noodles with chicken, beef, shrimp, and a mix of vegetables typically including green onions, carrots, and cabbage.

Served with rice.

Served with rice.

Stir-fried thin rice noodles with roast chicken, typically includes vegetables such as cabbage, carrots, and green onions.

Stir-fried thin rice noodles with roast beef and a mix of traditional Chinese vegetables.

Served with rice.

Stir-fried thin rice noodles with chicken, roast pork, and shrimp, typically includes a variety of vegetables.

Served with rice.

Chicken and eggs combined with onions, bean sprouts, and Chinese vegetables, pan-fried into a savory omelette, typically served with a special brown sauce.

Served with rice.

Chinese omelette featuring a mix of shrimp, chicken, beef, and pork, along with onions and bean sprouts.

Sliced chicken stir-fried with mushrooms,water chestnuts, bamboo, Chinese cabbage and snow peas in white sauce.

Sliced chicken and fresh broccoli stir-fried in brown sauce.

Golden fried boneless white meat chicken served on a bed of blended letuces and wrapped with toasted almonds and golden brown sauce on the.

Cubes of chicken sauteed with diced crispy carrots, celery, mushrooms, water chestnuts, bell pepper and squash in brown sauce and topped with crushed nuts.

Hot and spicy.

Hot and spicy. Sauteed breast of chicken with bell pepper,onions and carots in an Indian rich spicy curry sauce.

Golden crispy battered fried chicken cubes rolled brown in oil served with delicious sweet and sour sauce.

Hot and spicy. Sliced chicken breast stir-fried with broccoli,snow pea,water chestnut bamboo, mushrooms,carrots, onion in a spicy Hunan sauce.

Siced chicken breast with all kind of vegetables in dark brown sauce.

Hot and spicy.

Sliced chicken breast with egg, tree-ear, mushroom and cabbage stir-fried with special peking sauce, served with four pancakes.

Combination of various vegetables in season, mixture of sauteed vegetables with bamboo, carrots, broccoli, water chestnuts, bell pepper, Chinese cabbage, celery, onion, snow pea in brown sauce.

Hot and spicy.

Chinese golden deep tried bean curd sauteed with mixed vegetables in dark brown sauce.

Sliced steak stir-fried with fresh green pepper and onion in smooth dark brown sauce.

Tender slice beef stir-fried w.onion and scallion sauteed with special Mongolian sauce.

Served with rice.

Hot and spicy. Tender beef slices sauteed with onion,water chestnuts, bamboo shoots, broccoli snow peas, mushroom in a spicy szechuan sauce.

Hot and spicy.

Hot and spicy. Siced beef sauteed with bamboo, broccoli, water chestnuts, snow peas, mushrooms and carrot, celery in a spicy brown sauce topped with peanuts.

Siced oftender beef and fresh broccoli stir-fried garticina dark brown sauce.

Hot and spicy.

Slices of tender beef with egg, tree-ear, mushroom and cabbage stir-fried with special peking sauce, served with four pancakes.

Hot and spicy. Sliced roast pork and stir-fried w cabbage in hot plum sauce.

Slices roast pork with onion and scallions sauteed with special Mongolian sauce.

Hot and spicy.

Served with rice.

Hot and spicy.

Fresh shrimp with all kind of garden vegetable sauteed with light brown sauce.

Fresh shrimp roll in flour and golden brown in oil served with traditional sweet and sour sauce.

Fresh shrimp blended with tenderloin egg sauce with a dash of garlic folded into a lobster sauce.

Fresh shrimp sauteed with broccoli, served in brown sauce.

Hot and spicy. Fresh shrimp stir-fried with broccoli, carrots, bamboo, water chestnuts, mushroom, snow peas in a hot garlic sauce.

Hot and spicy. Fresh shrimp and diced crispy vegetable sauteed with hot brown sauce.topped with peanuts.

Hot and spicy.

Served with rice.

Served with rice.

Hot and spicy. Fresh shrimp, breast of chicken, sliced tender beef sauteed with various vegetable in season in a spicy Hunan cuisine dark sauce.

Hot and spicy. Breaded and fried fresh shrimp in an ethcrealhy light blend of special ingredients to import the merest crispness and exquisite flavor, steam broccoli on side.

Hot and spicy. The most tender morsels of chicken enveloped in an ethcrealhy light blend of special ingredient to import the merest crispness and exquisite flavor, steamed broccoli on side.

Battered chicken meat deep fried with roasted sesame seed in our special sweet sauce steamed broccoli on side.

Hot and spicy. Chunks of chicken deep fried until crispy with orange peel specially flavored, spicy sauce.

Hot and spicy. Tender and crispy beef fillets sauteed in the chef's special hot sauce with a touch of orange peel flavor.

Fresh shrimp, crabmeat, beef, roast pork and chicken with Chinese vegetable in a brown sauce.

Fresh shrimp,scallop.crab meat with Chinese veg., enhanced in natural flavor by delicate clear sauce.

Combination of beef shrimp, chicken and roast pork blended with a assorted garden fresh vegetables sauteed in a tasty dark sauce.

Breaded and crispy shrimp,specially prepared by our chef's creamy sweet sauce and chunk pineapples.

Served with rice.